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~ Rustic Tomato Sauce with Roasted Peppers and Cannellini Beans ~



Ingredients:

4 cloves of garlic - chopped
3 stalks of celery - chopped
½ cup sliced sweet marinated roasted red peppers - sliced - plus a little pepper juice
¼ cup roasted marinated hot cherry peppers – sliced
1 onion – sliced
¼ cup chopped olives -  coarsely chopped
29 oz. can cannellini beans – rinsed and drained
28 oz. can crushed tomatoes
½ tsp. of salt
Dashes of black pepper
Dashes of dried oregano
Dashes of red pepper flakes
½ cup chicken broth
¼ cup red wine
Olive oil – for drizzling
Romano cheese
1 lb. box of spaghetti

Heat a large frying pan with a drizzle of olive oil.  Add the onions and celery and sauté until the onions are slightly caramelized and soft. 

Add the peppers, both hot and sweet and the garlic, and the olives.  Add the crushed tomatoes, seasonings and the cannellini beans.  Continue to gently simmer.

Add the chicken broth, the wine and a tablespoon or two of the marinated juice from the peppers.  Continue to gently simmer.

Prepare the spaghetti as directed.

When the spaghetti is ready lift it from the water into the frying pan.  Drizzle a little olive oil over the spaghetti and few dashes of red pepper flakes and grated Romano cheese and toss.

This is both delicious and satisfying with a good loaf of bread.

With Love,

Catherine
xo
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26 comments:

  1. This look really delicious Catherine! Have a nice day!

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  2. you're making me hungry!! that looks delicious! thanks for sharing!

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  3. Another wonderful recipe!Great combination of ingredients,dear!Blessings!

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  4. except for onions as we never use them in anything... I would eat this everyday! Love the ingredients!

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  5. what a glorious and colorful mix of goodies :)

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  6. Wow! That looks good.

    http://joycelansky.blogspot.com

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  7. Gorgeous plate of food, Catherine. You can cook for me anytime :)

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  8. I always like the combination of beans, tomato and pasta. I always keep a can in the pantry - and this is a great option for a fast and satisfying meal!

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  9. This looks so satisfying and good!! Hope you are having a wonderful weekend. blessings ~ tanna

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  10. I love your pasta with cannelinni beans - my favorites! So hearty and good. Hope you're having a great weekend! xoxo

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  11. Lots of familiar flavors here Catherine. A bit of heat and the beloved cannellini beans make this spaghetti extra special!

    Blessings to you my friend!

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  12. I really love pasta and this look delicious, have a good day, blessings my dear...

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  13. Che sugo...e che sapore in quel piatto. Ottimo mix sicuramente ben riuscito. Ciao.

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  14. That's an delectable sauce recipe....

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  15. This looks great Catherine - and I have cannellini beans I need to use up since we're moving house and I'm having a food clearout. I will have to try it!

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  16. Your sauce looks perfect dear Catherine!

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  17. I never thought to add beans to a pasta sauce, what a great way to get some more fiber in your diet!

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  18. What a delicious meal! I love it!
    I just ate breakfast, and looking at this made me hungry again..

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  19. this looks scrumptious! I know I have mentioned this before, but I love anything having to do with tomato and pasta, so I'm always happy to see these recipes!
    Janet :)
    xoxo

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  20. What a good idea for ​​a sauce. I like very much this combination of peppers and cannellini beans. It's a really rich and flavorful pasta ^_^ Bye dear, have a grat week

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  21. This looks yummy-yummy-yummy! Although, I have to confess, I'd bury it all under a thick coat of grated cheese (that's what I always do with spaghetti). And the mix of sweet and hot peppers must be fantastic! HAve a great week, my dear Catherine!

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  22. This sounds great...minus the beans.

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  23. I love pasta so I'd love this. It looks fantastic.

    Have a terrific day. :)

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  24. I love this dish! I made pasta today too, but it's nothing like your delicious pasta :)

    Hugs

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  25. nice posting. thanks for sharing

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