~ Roasted Red Pepper Salad Dressing ~

Ingredients:

16 oz. sour cream

2 tablespoons vinegar

1 tablespoon capers – plus a dash of caper marinade

 Small handful of fresh dill

2 cloves fresh garlic

4-5 slices of sweet marinated roasted red pepper – plus a little of the marinade

3-4 tablespoons of marinated hot cherry peppers – plus a little of the marinade

Dash of salt

Dash of black pepper

Dash of red pepper flakes

2 tablespoons of honey

Drizzle of olive oil

Combine all of the above in a food processor and process until smooth.

Place in a container and refrigerate.

You control with thickness of this dressing with the amount of liquid from the marinades.

Leaving this a little bit thicker it may be used for a dip.

With Love,

Catherine

xo