Ingredients:
12 carrots – diced
1 large onion – diced
4 cloves of garlic – chopped
3 stalks celery – chopped
1 green chili pepper– chopped
1 clove bay leaf
28 oz. can crushed tomatoes
1 cup frozen peas
19 oz. can red beans – or your choice
7 cups chicken broth
1 tsp. salt
½ tsp. black pepper
1 tsp. dried oregano
1 tsp. chili powder
1 tsp. paprika
1 tsp. garlic powder
1 tsp. sugar
Olive oil for drizzling
Olive oil for drizzling
Place the carrots, onions, garlic, celery and green chili
pepper in a soup pot with a drizzle of olive oil. Sauté until the onion softens and starts to
become transparent.
Add the crushed tomatoes and bay leaf to the pot. Add the chicken broth. Add the seasonings, peas and beans and gently simmer on
low for at least one hour or more.
Serve with your favorite noodles or rice.
This is a hearty and warming dish.
Enjoy with Love,
Catherine
xo
24 comments:
A hearty and warming dish indeed, especially on a rainy day in Singapore. :)
THank you for sharing such a great dish. Simple and fast and yet perfect for a fall evening. Giangi
Now that looks like a perfect fall meal!
That soup looks delicious! I think The Picky Eater would even like it!
I love your soup Catherine and love that soup days are finally here! I don't need much more than this and some warm bread to make a lovely dinner!
Querida amiga, te ha quedado una sopa deliciosa, para estas noches de frio que no tardaran en llegar. Mil besicos guapa
Healthy and tasty. Perfect to warm up at this time of year. I should use more tomatoes in my soups too. Thank you for sharing. XX
Estupenda receta me gusta,abrazos y abrazos.
Comfort food, mmmm..... Lovely soup, great for fall.
xoxo
I've never done a combination with these vegetables and certainly look great, now that the soups are feeling like a warm, take note of your recipe, it sure is great, dear friend kisses
Sofía
milideasmilproyectos.blogspot.com
Healthy and tasty. Perfect for this time of year. I loved!
what a hearty soup!
This looks good. I picked up carrots and onion at the market to go with the tomatoes I have. Thanks for the inspiration!
A homey and soothing soup. I love it.
It looks lovely, though I have to say I'm not a huge fan of 'cooked' carrots.
Ho visto la salsa Barilla italiana....very good...I love soupe!
Kisses.
Ho visto la salsa Barilla italiana....very good...I love soupe!
Kisses.
I love soup- perfect for the colder months too :)
I love soup and this looks very yummy. Have a good week Diane
I love tomato based soups! This one is totally for me!
º°♪♫♫
Que delícia!!!
Bom domingo!
Boa semana!
Beijinhos. °º♪
Brasil ♫♫♫
I just brought a whole bunch of beautiful carrots home from the farm - they would be wonderful in this soup!
Mmm how hearty and delicious! I love all the spices here.
This is definitely something I can incorporate into my new eating habits, looks delicious and filling.
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